ARDBEG 25 Years

TASTING NOTES

COLOR: It presents a deep, warm golden color, with amber hues that reveal the richness acquired during its long aging. In the glass, its glow is soft, almost like a faint light filtered through old glass, leaving a trail of slow tears that suggest its robust body and complex structure.

NOSE: As the glass approaches, the first impact is an enveloping smokiness reminiscent of a slow peat fire burning in the distance, with a hint of sea salt evoking the Islay coastal breeze. This initial smokiness gives way to a symphony of more sophisticated notes: ripe fruits such as pears and green apples, accompanied by a background of fresh vanilla and a touch of crystalline honey. The oak influence comes through with subtle notes of sweet spice and a slight hint of burnt caramel. Over time, more complex layers develop, with traces of aged leather and a light incense aroma.

TASTE: On the palate, it unfolds with surprising smoothness, balancing the intensity of the peat with a silky texture that fills the palate without overwhelming it. The entry is rich and enveloping, with a wood smoke flavor that combines with hints of dried fruits, such as plums and apricots, and a slight hint of bitter chocolate. Spices, such as cinnamon and black pepper, gradually emerge, adding depth and complexity to the experience. The oak adds a final dimension, with a lightly toasted aftertaste and a subtle hint of passion fruit that lingers long on the palate, leaving a sense of sophistication and balance.