


Bright, crisp, and fresh. Its artisanal elaboration results in smooth, irresistible notes with a touch of sweetness.
Clase Azul Tequila Plata is a sublime experience for the senses. Ideal to be enjoyed neat.
Pagos 100% seguros por TPV con tarjeta
Transporte gratuito para compras superiores a 120€
Atención al cliente para cualquier duda
Clase Azul Plata is a high-end tequila that represents the best of Mexican tradition and artisanal excellence. Made with 100% blue agave from the best lands of Jalisco, this tequila is distinguished by its meticulous production process, which guarantees a pure and authentic product. Its presentation in a unique, hand-painted ceramic bottle reflects the commitment to quality and artistry in every detail. Clase Azul Plata is the perfect choice for those seeking a premium experience that celebrates the cultural richness and skill of Mexican distillation.
TASTING NOTES
COLOR: Clase Azul Plata sports a brilliant, almost translucent crystalline tone that reflects its purity. The perfect clarity of its liquid evokes freshness and quality, displaying a vibrant appearance that promises an immaculate experience from the first glance. Its clean and luminous color highlights the characteristic freshness of high-end white tequilas.
NOSE: As the glass approaches, delicate aromas are released that capture the essence of the blue agave. Its fragrance is fresh and subtle, with a soft presence that does not overwhelm, but invites exploration. Light herbal notes and a slight citrus freshness are perceived, providing a feeling of naturalness and authenticity.
TASTE: In the mouth, Clase Azul Plata is distinguished by its enveloping smoothness. Its texture is silky, providing a pleasant and light sensation. The flavor is clean and fresh, with a perfect balance between the natural sweetness of the agave and a slight complexity that unfolds harmoniously. In the end, it leaves a soft and refreshing mark that invites you to continue tasting.
PAIRING
Citrus-marinated white fish
Fresh cheeses (panela, mozzarella) and some aged cheeses such as Grana Padano, with cherry tomatoes and chimichurri (cilantro, oregano, and basil)
Ripe strawberries with white chocolate.