bestsellers
Clase Azul Silver
YELLOW SPOT 12 años
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ADICCIÓN Añejo Basic
AVIÓN 44 Reserva Extra Añejo
DOM PÉRIGNON Rose Vintage 2003 by Jeff Koons 75 cl.
DOM PÉRIGNON Vintage 2004 by Jeff Koons 75 cl.
CAOL ILA 25 Years
ARDBEG Bone 10 Years
ARDBEG Corryvreckan
Clase Azul Mezcal Durango
Character, distinction, and beauty in one piece. Clase Azul Mezcal Durango is made from Cenizo Agave, an agave varietal that grows wild in the state of Durango in Northern Mexico.
The combination of mineral-rich soil and water from natural springs give it a distinctive and smoky character with complex flavor notes.
The distillation process faithfully follows artisanal methods to create a unique profile and pays tribute to the ancient mezcal tradition.
Pagos 100% seguros por TPV con tarjeta
Transporte gratuito para compras superiores a 120€
Atención al cliente para cualquier duda
TASTING NOTES
COLOR: Bright crystalline with silver sparkles.
BODY: Medium.
AROMA: Citrus and herbal, green olive, cooked agave, and cloves.
FLAVOR: peanut, brown sugar, honey, wood, chocolate, and notes of ripe fruit.
PAIRING
Fatty fish and shellfish (scallops, lobster, shrimp, octopus, salmon, tuna, and mahi mahi) cooked with sweet and sour sauces (tamarind and mango).
Melba bread with avocado and aged cheeses (grana padano, parmesan, or pecorino romano).
Ruby or white chocolate with salted nuts, mango, or citrus jam.
DECANTER
The raw beauty of black clay inspires its dark and textured decanter.
The design on this special piece is carved by hand by artisans from a small community of the Mazahua people. Artisans from the Wixárika culture are the creators of its unique and colorful cap.
Data sheet
- Origin
- México
- Distillery
- Casa Tradición
- Volume Alcohol
- 44%
- Format
- 70 cl.