The art of Caribbean rum, where tradition meets smoothness, fruit and exceptional flavor.
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Plantation Grenada is a handcrafted rum that captures the essence of the Caribbean island of Grenada, renowned for its rich sugar tradition and unique climate. This rum is made using a double-aging process that combines the tropical warmth of the island with the refined touch of French barrels. Part of the renowned Plantation Rum line, Grenada stands out for its meticulous production and its focus on highlighting the most authentic characteristics of local sugar cane. It is an expression that reflects the skill and commitment to quality of the region's rum makers.
TASTING NOTES
COLOR: The rum has a deep golden amber hue, reflecting a visual complexity that invites exploration. Its brilliance, with slight reddish glints, suggests aging with careful maturation, bringing warmth and depth.
NOSE: On the nose, enveloping aromas of ripe tropical fruits such as mango and pineapple mingle with a subtle touch of caramelized rum. A faint perfume of spices such as cinnamon and nutmeg intertwines with soft oak notes, revealing its time in oak barrels. There is a hint of honey and a touch of cocoa, adding a layer of complexity and sweetness.
TASTE: On the palate, the entry is smooth and silky, with a light but rich texture. The flavor profile is balanced: fruity notes of banana and molasses merge perfectly with the warmth of aged wood, creating a round and harmonious sensation. The presence of mild spices such as black pepper and clove comes through on the finish, leaving a slightly sweet aftertaste, with a hint of vanilla and a slight dried fruit aftertaste.