DON PAPA Masskara

Don Papa Masskara is a special edition of the renowned Philippine rum Don Papa, which pays homage to the vibrant Masskara festival held in Bacolod. This limited edition rum reflects the energy and festive spirit of the region, fusing tradition and creativity in every bottle. Made from sugarcane grown in the fertile lands of Negros Island, it is a spirit that celebrates the rich cultural heritage and passion of the Philippines. Its unique design, inspired by the colorful masks of the festival, complements a sophisticated and visually striking drinking experience.

TASTING NOTES

COLOR: This rum presents itself with an intense golden glow that evokes the warmth and heat of the tropical sun. Its warm hue has a hint of deep amber that, when reflecting light, is reminiscent of liquid honey fused with flashes of copper, inviting a sensory journey from the first glance.

NOSE: On the first inhale, an enveloping blend of tropical aromas unfolds with the sweetness of ripe pineapple and the soft touch of guava, intertwining with spicy notes of cinnamon and a whisper of vanilla. In the background, a light fragrance of honey and wood, along with hints of cocoa, reveal the complexity hidden in this Philippine rum, like a journey through an exotic island.

TASTE: On the palate, Don Papa Masskara presents itself with a smooth yet bold entry. Tropical fruit flavors of mango and papaya blend harmoniously with a subtle sweetness reminiscent of caramelized cane sugar. The texture is silky, with a warmth that gains body from its spicy touch, where notes of toasted wood and a slight aftertaste of dark chocolate leave an enveloping and satisfying sensation. The finish is long and smooth, with a subtle hint of spice that lingers, inviting you to continue exploring each sip